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Explain to you how all this mistaken denouncing pleasure and praising pain was born and we will give you a complete account of the system, and expound the actual teachings. Mistaken denouncing pleasure and praising pain was born and we will give you complete account of the system expound.
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CHANA SAAG 250-300GM
Chana Saag is a nutritious and traditional Indian dish made from chickpea leaves (chana ke patte). It’s especially popular in North India during the winter season.
Chana saag has a slightly bitter and earthy flavor, similar to methi (fenugreek) leaves but milder. It is commonly cooked with spices, onions, and garlic to make a flavorful saag or mixed with other greens like mustard leaves (sarson) or spinach.
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